Lagavulin 16 Year Old Single Malt Scotch Whisky

The Benchmark of Islay

Lagavulin 16 Year Old is one of the most revered single malts in the world — the definitive expression of Islay's southern shore and the whisky that set the standard for what heavily peated Scotch could be. Distilled at Lagavulin, a distillery that has stood on the shores of Lagavulin Bay since 1816, this 16 Year Old is the product of patient maturation in ex-sherry and ex-bourbon casks, during which the raw coastal peat smoke of the new make spirit is slowly tempered into something of extraordinary complexity and depth. The result is a whisky that is simultaneously powerful and elegant — a paradox that only Lagavulin can achieve.

Tasting Notes

• Nose: Intense and complex — deep peat smoke, iodine, and sea salt with a rich sherry sweetness of dried fruit, dark chocolate, and warm spice beneath
• Palate: Full-bodied and majestic — waves of peat smoke, dark fruit, espresso, and a deep, warming sherry richness that builds with each sip into something truly profound
• Finish: Exceptionally long and smoky with lingering peat, dark chocolate, sea salt, and a dignified warmth that fades like the last embers of a fire

Specs

• Distillery: Lagavulin, Islay, Scotland (Est. 1816)
• Age: 16 Years
• Cask: Ex-Sherry & Ex-Bourbon Oak
• ABV: 43% / Proof: 86
• Size: 750ml

The benchmark of Islay single malt — Lagavulin 16 is a whisky of rare power and elegance. For those who love peat, smoke, and the wild beauty of Scotland's most dramatic island, this is the essential dram.