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WhistlePig Barrel Aged Maple Syrup is a collaboration between WhistlePig Whiskey and Runamok Maple, combining pure Vermont maple syrup with the rich character of WhistlePig's rye whiskey barrels. This unique product bridges the gap between pantry staple and craft cocktail ingredient.
Product Details
Size: 375ml
Aging: Finished in WhistlePig rye whiskey barrels
Uses: Cocktails, pancakes, desserts, glazes, and more
Character: Sweet maple with subtle rye spice and oak notes
What Makes It Special
After WhistlePig's rye whiskey barrels have imparted their magic to the spirit, they're repurposed to age pure Vermont maple syrup. The result is a complex syrup that carries hints of vanilla, caramel, and subtle rye spice - perfect for elevating everything from Old Fashioneds to French toast.
This barrel-aged maple syrup is a favorite among bartenders for craft cocktails and home cooks looking to add depth to glazes, marinades, and desserts. It's a taste of Vermont terroir with a whiskey twist, and it must be refrigerated after opening to maintain freshness.
