Tapatio Tequila Anejo

Tapatio Tequila Añejo is a benchmark expression from La Alteña Distillery in the Jalisco highlands — the same house behind El Tesoro, and one of the most respected traditional producers in Mexico. Made from 100% Blue Weber agave grown in the red clay soils of the Los Altos highlands, Tapatio Añejo is tahona-crushed and aged in American oak barrels for a minimum of 18 months, developing a rich, complex profile that reflects both the terroir of the highlands and the craft of traditional production. Additive-free and genuinely artisanal, this is añejo tequila as it was meant to be made.

Highland terroir, tahona tradition, and 18 months of oak — Tapatio Añejo is a purist's aged tequila from one of Jalisco's most storied distilleries.

Tasting Notes

• Nose: Roasted agave, vanilla, caramel, dried fruit, and toasted oak
• Palate: Rich and layered — cooked agave, butterscotch, dark fruit, and warm oak spice
• Finish: Long and complex with lingering agave, vanilla, and toasted wood

Specs

• Distillery: La Alteña Distillery (NOM 1139), Arandas, Jalisco, Mexico
• Style: Añejo Tequila — 100% Blue Weber Agave, Tahona Crushed, Additive-Free, 18+ Month American Oak Aged
• ABV: 40% / Proof: 80
• Size: 750ml