Rodney Strong Chardonnay
Rodney Strong Chardonnay
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Sonoma County Chardonnay Crafted with Barrel Fermentation Mastery
Rodney Strong Vineyards has been a Sonoma County pioneer since 1959, and their Chardonnay is a beautifully crafted expression of the appellation. Barrel-fermented and lees-stirred for added richness and complexity, then cold-fermented to preserve vibrant fruit character, this is a Chardonnay of genuine depth and balance.
Tasting Notes
- Nose: Green apple, baked pear, lemon citrus, and toasty brioche with a hint of vanilla spice from barrel aging.
- Palate: Creamy and well-balanced with baked fruit, toasty vanilla spice, and fresh acidity; lively and food-friendly from start to finish.
- Finish: Clean and refreshing with lingering fruit, vanilla, and a touch of toasted oak.
Specs
- Varietal: Chardonnay
- Region: Sonoma County, California
- Producer: Rodney Strong Vineyards
- Aging: 60% barrel-fermented, lees-stirred 6 months
- Size: 750ml
A Sonoma County staple — pair with soft mild cheeses, seared scallops, summer salads, or grilled chicken.
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