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Massaya Arak Lebanon

Massaya Arak Lebanon

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The Bekaa Valley's Finest — Massaya Arak

Massaya is one of Lebanon's most celebrated wine estates, founded in the Bekaa Valley in 1992 by the Ghosn brothers alongside French partners from Bordeaux and the Rhône. Their arak brings the same commitment to terroir and quality that defines their wines — crafted from estate-grown grapes triple distilled in traditional copper pot stills, then infused with aniseed from the finest Lebanese sources. The result is a refined, aromatic arak that reflects the character of the Bekaa Valley in every pour.

Tasting Notes

  • Nose: Clean and intensely aromatic. Star anise leads with a bright, fresh character and a subtle grape spirit depth from the estate base.
  • Palate: Smooth and bold. Anise dominates with a clean, unsweetened character and a refined texture that speaks to quality distillation and estate grapes.
  • Finish: Long and cooling. Anise and a gentle warmth linger with a clean, elegant close.

Specs

  • Producer: Massaya, Bekaa Valley, Lebanon
  • Style: Arak (Anise-Flavored Grape Spirit)
  • Distillation: Triple Distilled in Copper Pot Stills
  • Bottle Size: 750ml

Serve 1 part arak to 2 parts cold water over ice — watch it louche, and let the Bekaa Valley come to your table.

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